![]() What to serve with the drinkĪ paloma is such a light and refreshing drink, it’s perfect for pairing with spicy Mexican meals! Try it with an afternoon snack, dinner or even brunch.As a bartender, I've seen a lot of trends come and go when it comes to cocktails. To make a pitcher of the classic Paloma recipe, combine a 2 gallon bottle of squirt, 1 cup tequila and ¼ cup lime juice in a pitcher or punch bowl. Add 1 ounce tequila, 8 ounces squirt and ½ ounce lime juice to the glass.Dip the rim of the glass in the coarse salt.If you’re like my husband and prefer to stick with a traditional paloma, follow the steps below to make this simple cocktail recipe. ![]() Looking for a more traditional paloma recipe? No problem, you’ll find it just below!.Want to make a virgin paloma? No problem, simply leave out the tequila and you’ve got a delicious, refreshing bubbly grapefruit drink!.Cocktail too strong? Top it off with more sparkling water.I recommend trying the cocktail first, then adding an additional 1/2 ounce of agave nectar at a time, until you reach the desired sweetness. Want a sweeter cocktail? Add more agave nectar.Add ice to glasses ( with an optional Tajin or salted rim) and pour the cocktail from the pitcher into the glasses with ice. Combine all of the ingredients in a pitcher without ice. The ingredients in the recipe card will automatically update to make the desired amount of cocktails. ![]() You can easily update the serving amount in the recipe card below to make 4, 6 or 8 cocktails.
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